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This Katsuobushi grater is of professional quality with very nice finishes. It is already pre-set for very fine chips.
When you start grating your Katsuobushi, the outer part is still quite hard and produces mostly powder. This powder is perfect for seasoning bouillons, pasta, rice, vegetables.
As soon as you reach the soft part, the chips are formed.
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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