This item is old stock and has never been used.

Since we are selling it as a 3rd party the manufacturer's warranty does not carry over, but the item is covered by Falcon Restaurant Supply's 30-day limited warranty (see our warranty policy for details).

2 door undercounter not included. This is for the charbroiler only.

Some information from online:

Create burgers, steaks, and other high demand foods to keep up with your busiest hours with the Vulcan VACB60-201 Achiever medium-duty radiant liquid propane charbroiler! This charbroiler features 11 high-power burners with a total of 176,000 BTU of heating power that makes quick work of your most popular meats, fish, and vegetables, all while equally distributing the surface heat to eliminate cold spots and inconsistent results. Plus, the 5 1/4" cast iron diamond grates combine with cast iron radiants to ensure maximum heat retention.

This charbroiler features an all welded base with stainless steel accents to provide long-lasting durability and strength. The individual controls make it easy to adjust temperatures from 600-700 degrees Fahrenheit, and supercharger burner dividers minimize heat transfer to enhance your multi-zone cooking capabilities. For the convenience of you and your staff, a heat deflector tray system reflects heat upward during operation, which creates a "cool zone" in the grease drawer that makes cleaning a very simple task.

The low-profile design makes this unit great for kitchens where space is at a premium, and thanks to its 4" adjustable legs, you can make it the ideal working height for your chef. This unit requires a liquid propane connection for operation.

Overall Dimensions:
Left to Right: 62 1/8"
Front to Back: 31"
Height: 15 5/16"
Cooking Area: 57" x 22 5/16"