This oven is used but has been cleaned and tested. There are some scuffs and scratches on it from use. The wheels do have some of the outer rubber coming off, but that does not affect the operation of this oven.

Some information from online:

The CVap Thermalizer Oven CAT507 features powerful heaters that quickly re-therm foods to serving temperature, while maintaining food quality. At 7 cu. ft. (.21 cu. M) of holding space, it is perfect for schools and cafeterias where speed and food quality are priorities, but space is limited. The CAT507 has an 8-channel electronic pre-programmed and programmable control to store your favorite recipes. The four adjustable rack supports accommodate four sheet pans or eight steam table pans (not included). Built-in fan circulates air to maintain consistent temperatures. Auto water fill comes standard, eliminating the need for frequent water refills and keeping up with the demands of your fast paced kitchen. Sits on rugged 3″ (76mm) casters for easy mobility.

Width    27.6 Inches
Depth    34.5 Inches
Height    33.2 Inches
Loading Capacity    4 18" x 26" Sheet Pans (not included)
Cook Time    24 hours
Control System    Computerized Processor Control
Voltage   240 Volts
Phase    3 Phase
Hertz    60 Hertz
Wattage    7,503 Watts
Controlled Vapor Technology    Yes
Shipping Weight    260 Pounds
Product Type    Cook and Hold Oven