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Whether it is brie, mozzarella or goat cheese; simply place the cheese in the baker, add sweet or savory garnish, close the lid and put in the oven. Once baked, serve directly in the baker.
The practical lid helps keep the cheese moist and infuses the flavours. It also helps retain smells and keeps the cheese hot until served.
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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