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Atosa 60" Gas Restaurant Range with (6) Open Burners, 24" Griddle & (2) Ovens, 294,000 BTU
Heavy-Duty Cooking Versatility for High-Volume Kitchens
The Atosa AGR-6B24GR delivers a powerful and efficient cooking solution, combining six open burners, a 24" right-side griddle, and two full-size ovens—all within a durable stainless steel frame. Built for demanding commercial kitchens, this unit supports simultaneous sautéing, searing, grilling, and baking, making it an ideal choice for restaurants, cafeterias, and food service operations.
– (6) Open Burners at 32,000 BTU Each – Deliver consistent heat output for fast, precise cooking across a wide range of techniques
– 24" Griddle on Right Side (3/4" Steel Plate) – Distributes 24,000 BTUs evenly across a heavy-duty polished surface, ideal for breakfast items, sandwiches, or seared proteins
– (2) Standard Ovens with Multiple Rack Positions – Each oven produces 27,000 BTUs with adjustable chrome racks and an enamel-coated interior for easy cleaning
– All Stainless Steel Exterior – Clean, modern, and highly durable construction on all sides, including overshelf, back guard, and kick plate
– Heavy-Duty Cast Iron Top Grates – Designed for high-capacity use with integrated grease troughs for proper drainage
– Reliable Safety System – Includes standing pilots for open burners and 100% safety shut-off for oven pilots
– Grease Management – Built-in drip tray collects grease and crumbs for a cleaner cooking environment
– Adjustable Stainless Steel Legs & Casters – Level the unit on uneven surfaces and relocate with ease when needed
With a total output of 294,000 BTUs and flexible cooking configurations, the Atosa 60" natural gas range is a powerhouse solution for busy kitchens that need to do it all—cook, grill, bake, and serve—without compromise.
| Manufacturer | Atosa USA |
| Model # | AGR-6B24GR |
| Weight | 941 lbs |
| Width | 60″ |
| Depth | 31″ |
| Height | 57.38″ |
| Installation Type | freestanding |
| Range Type | standard duty/restaurant range |
| Number of Burners | 6 burners |
| Base Type | oven base |
| Oven Type | standard oven |
| Number Of Ovens | 2 |
| Control Type | manual control |
| Top Configuration | burner & griddle |
| Plate Thickness | .750" = 3/4" |
| Exterior Finish | all stainless steel exterior |
| Top | (6) open burners, (1) 24" griddle |
| Vent | backriser with hi-shelf |
| Certifications | cETL |
| Total BTU | 294,000 |
| Burner BTU | 32,000 |
| Oven BTU | 27,000 |
| Griddle/Charbroiler BTU | 24,000 |
| Griddle/Charbroiler Location | right |
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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