Adriatico: Recipes and stories from Italy's Adriatic CoastThe food of Italys eastern coastline mirrors the memories and traditions of peoples past and present who have lived on the shores of the Adriatic, with ingredients reflecting the climate and terrainof course with seafood in abundance, as well as an array of incredible pasta, rice, polenta, and meat dishes. The Adriatic coastline runs from the heel of the boot shaped peninsula at the Ionian Sea, through Puglia and Venice, to the northern waters of the